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Chicken Piccata & Risotto $100.00+fees [Amityville]

Chicken Piccata, Risotto &  Salad

By popular demand learn these two Italian restaurant staples.
 
Start by learing the proper technique for risotto. Stir, stir, stir. Then combine it with whatever additional veggies the chef decides to use-peas, mushrooms, maybe pumpkin in the fall. Finish it off with cheese and parmesan of course.

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Price is 100.00 $ Maximum available: 18 items

Cancellation and Refund Policy

🔔 Cancel 48 hours or more before class start to receive a full refund, excluding online booking fees.

🔀 Ticket sale can be applied to another class if cancellation occurs between 48-24 hours prior to class start.

🛑 No refund NOR class credit for cancellations made less than 24 hours before the class start.

❌ Absolutely NO credit for "no-shows"!

🍽️ Please consider that food, supplies, and staff arrangements have been made according to reservation numbers.

📢 The Cook's Studio may cancel or reschedule a class due to minimum reservation requirements, adverse weather, or unforeseen circumstances, notifying you at least 24 hours before class.

🎁 In case of class cancellation or rescheduling by The Cook's Studio, guests will be offered the option to switch to another class, or take a class credit-this option will come with a bonus refund percentage to credit card used. Otherwise a full refund will be processed.

📸 The individual hereby grants permission for the use of their likeness in photos, videos, or any other media, without compensation or restriction.

⚠️ All registrants must be 18 years or older; those aged 13-17 must be accompanied by a paying adult.

🔪 Participants acknowledge knife and cooking risks and release The Cook's Studio from liability for any injuries during the class.