![++NEW++ The Norwegian Chef-ATLANTIC SALMON, MUSHROOM CREAM, RICE PILAF-$100.00+fees (GF) [Huntington] Photo](https://res.cloudinary.com/occsn/image/upload/v1763122572/products/salmon_2_res3si.jpg)
![++NEW++ The Norwegian Chef-ATLANTIC SALMON, MUSHROOM CREAM, RICE PILAF-$100.00+fees (GF) [Huntington] Photo](https://res.cloudinary.com/occsn/image/upload/v1763122594/products/spinach_g2rov1.jpg)
![++NEW++ The Norwegian Chef-ATLANTIC SALMON, MUSHROOM CREAM, RICE PILAF-$100.00+fees (GF) [Huntington] Photo](https://res.cloudinary.com/occsn/image/upload/v1763122610/products/chanteralle_vqvwff.jpg)
![++NEW++ The Norwegian Chef-ATLANTIC SALMON, MUSHROOM CREAM, RICE PILAF-$100.00+fees (GF) [Huntington] Photo](https://res.cloudinary.com/occsn/image/upload/v1763122629/products/rice_board_cjrxww.jpg)
![++NEW++ The Norwegian Chef-ATLANTIC SALMON, MUSHROOM CREAM, RICE PILAF-$100.00+fees (GF) [Huntington] Photo](https://res.cloudinary.com/occsn/image/upload/v1767193883/products/photo-1765202618181-4f9afddcd060_t1ttzo.jpg)
++NEW++ The Norwegian Chef-ATLANTIC SALMON, MUSHROOM CREAM, RICE PILAF-$100.00+fees (GF) [Huntington]
SEARED SALMON, RICE PILAF, SPINACH & MUSROOM CREAM SAUCE
Finally a fish cooking techniques class by popular demand!
We’ll start with a discussion on sourcing and selecting the the freshest fish.
Then how to take the skin off a piece of salmon.
How to cook follows of course.
Perfect mushroom & spinach cream sauce.
Traditional rice pilaf.
Recipe subject to…