Home Made Lo Mein & Wonton Soup
Who wants to wait for take-out?
You’ll make the dough from scratch using a blend of wheat flour and eggs.
All hand rolled and hand cut. Then practice your knives skills by chopping everything-cabbage, carrots, scallions, shiitakes, etc.
Make some wonton soup faster than you could have it delivered.
Finally Stir fry…
Home Made Lo Mein & Wonton Soup
Who wants to wait for take-out?
You’ll make the dough from scratch using a blend of wheat flour and eggs.
All hand rolled and hand cut. Then practice your knives skills by chopping everything-cabbage, carrots, scallions, shiitakes, etc.
Make some wonton soup faster than you could have it delivered.
Finally Stir fry your veggies, beef, shrimp or chicken and boiled noodles to create your own House Special Lo Mein.
Recipe subject to change based on seasonal availability of ingredients.
***Presentations and ingredients in class may differ from pictures displayed above***
![Lo Mein & Wonton Soup-$100.00+fees [Mineola] Photo](https://res.cloudinary.com/occsn/image/upload/v1720376242/products/BF65270F-5152-4FAC-84B6-F62F15945951_q8zz3i.webp)
![Lo Mein & Wonton Soup-$100.00+fees [Mineola] Photo](https://res.cloudinary.com/occsn/image/upload/v1718328410/products/IMG_3891_x53ww7.jpg)