Pork Larb Lettuce Wraps, Green Shrimp Curry & Sticky Rice
A dish with a funny name but an undeniably delicious taste, this national dish of Laos is a Chef Cat favorite that promises an exciting culinary adventure!
- Experience the vibrant flavors of Thai green curry, prepared with jumbo shrimp and customized to your preferred spice level.
- Master the art…
Pork Larb Lettuce Wraps, Green Shrimp Curry & Sticky Rice
A dish with a funny name but an undeniably delicious taste, this national dish of Laos is a Chef Cat favorite that promises an exciting culinary adventure!
- Experience the vibrant flavors of Thai green curry, prepared with jumbo shrimp and customized to your preferred spice level.
- Master the art of crafting traditional pork larb, then expertly wrap it in crisp lettuce for a refreshing bite.
- Complete your authentic Southeast Asian meal with perfectly steamed sticky rice, the ideal accompaniment to soak up every last drop of flavor.
- This hands-on class is brimming with bold flavors, aromatic spices, and an abundance of cilantro, lime, coconut milk, and lemongrass. Prepare for engaging chopping, creative wrapping, and, most importantly, delightful eating!
Recipe subject to change based on seasonal availability of ingredients.
Presentations and ingredients in class may differ from pictures displayed above.