Maki your own Sushi! Unlock your inner sushi chef…and don’t worry if you don’t like fish, it’s all about the rice and roll.
Begin your culinary journey by mastering the art of sushi rice: learn the meticulous selection process for raw grains, the precise rinsing techniques, and how to perfectly season the fluffy, cooked final product.
Refine your…
Maki your own Sushi! Unlock your inner sushi chef…and don’t worry if you don’t like fish, it’s all about the rice and roll.
Begin your culinary journey by mastering the art of sushi rice: learn the meticulous selection process for raw grains, the precise rinsing techniques, and how to perfectly season the fluffy, cooked final product.
Refine your knife skills with essential safety instruction, ensuring a confident and secure preparation. Next, select your preferred fillings from an exquisite array of fresh fish and vibrant vegetables, specially curated by the chef for the day.
Witness expert demonstrations as the chef unveils the secrets behind crafting both a traditional maki roll and an innovative inside-out roll. You'll then be guided step-by-step to create your own masterpieces.
Each guest will craft up to five personalized sushi rolls, a delightful culmination of newfound skills.
Recipe subject to change based on seasonal availability of ingredients. Presentations and ingredients in class may differ from pictures displayed above.