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Fresh Pappardelle Pasta Primavera $125.00 per person [all fees & taxes included] - (2026)

Fresh Hand Cut Wide Noodle Pasta, veggie Cream Sauce
Did you know there are more than 600 recognized pasta shapes?

Make your own semolina pasta dough from scratch, roll out with a hand crank pasta machine and cut it into wide noodles that will grab any sauce.

Along with your fresh pasta, you'll make a seasonally-fresh veggie and cream sauce. Then…

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Price is 125.00 $ Maximum available: 20 items

Cancellation and Refund Policy

πŸ”” Cancel 48 hours or more before class start to receive a full refund, excluding 5% online booking fees.

πŸ”€ Ticket sale can be applied to another class if cancellation occurs between 48-24 hours prior to class start.

πŸ›‘ No refund NOR class credit for cancellations made less than 24 hours before the class start.

❌ Absolutely NO credit for "no-shows"!

🍽️ Please consider that food, supplies, and staff arrangements have been made according to reservation numbers.

πŸ“’ The Cook's Studio may cancel or reschedule a class due to minimum reservation requirements, adverse weather, or unforeseen circumstances, notifying you at least 24 hours before class.

🎁 In case of class cancellation or rescheduling by The Cook's Studio, guests will be offered the option to switch to another class, or take a class credit-this option will come with a bonus refund percentage to credit card used. Otherwise a full refund will be processed.

πŸ“Έ The individual hereby grants permission for the use of their likeness in photos, videos, or any other media, without compensation or restriction.

⚠️ All registrants must be 18 years or older; those aged 13-17 must be accompanied by a paying adult.

πŸ”ͺ Participants acknowledge knife and cooking risks and release The Cook's Studio from liability for any injuries during the class.