Chinese Dumplings, Steamed & Fried
In China, the humble dumpling is a symbol of wealth and prosperity, believed to align you with a life of abundance.
Join us for an immersive culinary journey where you'll master the art of crafting authentic Chinese dumplings. We'll begin by demonstrating the simple yet essential dough, a perfect blend of riceβ¦
Chinese Dumplings, Steamed & Fried
In China, the humble dumpling is a symbol of wealth and prosperity, believed to align you with a life of abundance.
Join us for an immersive culinary journey where you'll master the art of crafting authentic Chinese dumplings. We'll begin by demonstrating the simple yet essential dough, a perfect blend of rice flour, wheat flour, and water.
Next, you'll dive into creating two delicious fillings: a savory pork and a vibrant vegetable mix. Under expert guidance, you'll learn to meticulously fill and seal your dumplings, then steam them to perfection in a traditional wok bamboo steamer. For those who crave a crispy twist, we'll also show you how to transform your creations into golden potstickers by pan-frying one side.
You'll explore multiple elegant styles of pinching and folding your dumplings, each adding a unique touch, or opt for the convenience of our provided hand press. To complete your culinary masterpiece, you'll prepare a delectable, perfectly balanced tangy, salty, and sweet dipping sauce, with plenty to take home and enjoy.
Recipes are subject to change based on seasonal availability of ingredients.
CANNOT BE MADE GLUTEN FREE
Presentations and ingredients in class may differ from pictures displayed above