Hand Made Cavatelli with Broccoli Rabe & Sausage [CANNOT BE MADE GLUTEN FREE] It's not ca-vah-tell-i, it's gah-va-deel. You've gotta say it with your hands!
This stunningly rustic southern Italian dish will transport you to the Ionian Sea. You'll start by making a delicate ricotta and semolina-based pasta dough from scratch, then hand roll it into…
Hand Made Cavatelli with Broccoli Rabe & Sausage [CANNOT BE MADE GLUTEN FREE] It's not ca-vah-tell-i, it's gah-va-deel. You've gotta say it with your hands!
This stunningly rustic southern Italian dish will transport you to the Ionian Sea. You'll start by making a delicate ricotta and semolina-based pasta dough from scratch, then hand roll it into its unique shape. You'll also make a 'brodo', a richly flavored brothy sauce featuring broccoli rabe, sausage, garlic, extra virgin olive oil, and shaved Parmesan. complete this southern Italian classic.
Recipe subject to change based on seasonal availability of ingredients.
***Presentations and ingredients in class may differ from pictures displayed above***
VERIFIED
The Cook's Studio
20000+
happy customers
Tooltip content
TCS Patchogue
3 Village Green Way, Patchogue, NY 11772
TCS Patchogue
Reach out to us with any questions or concerns like missing information, confusing pricing or problems during checkout.